Cooking!

I used to cook more before the pandemic but heres an old pic of a mac and cheese i made https://i.imgur.com/Yc3tzus.jpg standard roux with extra sharp cheddar and monteray jack cheese, cavatappi noodles, and i put crushed goldfish crackers on top (xtra cheddar flavor lol) and usually bake or broil it after.

As a bonus, heres a desert i still had a pic of on my phone. https://i.imgur.com/r0TTsJZ.jpg >take bread, cut off crust and flatten >put nutella on one side >role it up so nutella is in the center (seal edge with nutella if you want) >egg wash and throw in hot oil >take out when they're golden like french toast >roll in cinnamon sugar thank me later.

probz a repost but some sugar cookies with rainbow sprinkles i made for my nephews bday https://i.imgur.com/5oaC0vR.png?1

https://minimalistbaker.com/5-minute-vegan-golden-milk/ Instead, I used oatmilk and local dark wildflower honey. https://i.imgur.com/9h5e0uT.jpg

Leche flan. Pretty much butchered it when I took off the pan.